Warm up with cup of healthy hot chocolate with a Christmassy twist. I always make hot chocolate from scratch vs the shop bought mixes as you know exactly what goes into it and you can adjust the flavour to make the perfect cup.

Ingredients

  • 250ml koko coconut milk 
  • 1 tablespoon raw cacao 
  • 1/4 teaspoon cinnamon powder 
  • 1 pinch of clove powder 
  • 1 teaspoon coconut oil 
  • 2 drops of stevia 
  • pinch of salt 
  • a few mini marshmallow for on top

Method

In a saucepan add the milk, raw cacao, cinnamon, cloves, pinch of salt and coconut oil and bring to a simmer - stirring continuously with a whisk. Remove from heat, add the stevia and give it another good whisk. Sprinkle with a few mini marshmallows on the top and enjoy.